Mustard Kasundi has been in use as a dipping sauce in Indian households since always. It goes extraordinarily with the delicacies such as paranthas, naan, and various fried snacks such as samosas and pakoras. Golden Crown Mustard Kasundi is prepared with the authentic taste using the right spice mix.

Nutritional information:

Energy	81 Kcal.
Total Fat	1 g
Saturated Fat	0.15 g
Total Carbohydrate	18.59 g
of which sugar	3.5 g
Protein	2.62 g